This casserole tastes just like beef enchiladas. All you need to add is browned hamburger meat & cream cheese. This casserole is made with pasta.

Directions:

Preheat the oven to 350 degrees. Brown 1 lb hamburger meat. Add mix, pasta & 1-8 oz bar of cream cheese to meat & 3 cups water. Bring to a boil, add 1 can ranch style beans and cook 7 minutes on high, stirring frequently until pasta is done. Mix well and pour into an 8x8 casserole dish and top with 8oz. sour cream & top with chopped green onions. Bake for 20 minutes until the cheese is bubbly. Serve with a tossed green salad and rolls.

Makes approximately 6 servings

Ingredients:

pasta, Chicken base(salt, dextrose, hydrolyzed corn protein, monoside food starch, sugar, dehydrated onion, chicken, hydrolyzed yeast, sodium insonate, sodium gymalate, natural color and flavors, silicon dioxide), corn starch, onions, cumin, oregano,cayenne & selected spices.

Please store in a cool dry place.