Directions:

Brown 1lb hamburger meat & drain. Add mix & hamburger meat to 2 1/2 cups water & 1 can of tomato paste. Bring to a boil stirring frequently. Let stand for 10 minutes. Top with crushed chips.

Makes approximately 6 servings

Ingredients:

Rice, beef base(Salt, corn starch, sugar, hydrolyzed corn gluten & soy protein, maltodextrin, rendered chicken fat (rendered chicken fat, natural flavorings), dry onion, disodium inosinate, disodium guanylate, partially hydrogenated soybean & cottonseed oil, spice extractives, extractive of tumeric (for color), yellow #6 lake, less than 2% soybean oil and calcium silicate as processing aids), chili, paprika, mustard, cumin, onion, garlic & selected spices.

Please store in a cool dry place.