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For fast, hassle-free dinners, our Alfredo Meatball Casserole Mix has you covered. This comforting family favorite makes it easy to get everyone back around the table—ready in just 20 minutes. Simply add cream cheese and frozen meatballs for a quick, creamy, and crowd-pleasing meal.
Directions:
Preheat oven to 400. Add mix to 4 cups milk. Bring to a boil stirring frequently. Simmer for 10 - 15 minutes until pasta is done. Add 1-8oz bar of cream cheese and 1 package of frozen meatballs. Stir until blended. Pour mixture into an 8x8 casserole dish. Sprinkle with grated parmesan or mozzarella cheese. Bake in oven for 10-15 minutes. Serve with a tossed salad and French bread.
Makes approximately 6 servings
Ingredients:
Pasta (durum wheat semolina, egg yolk, niacin, iron {ferrous sulphate}, thiamin, mononitrate, riboflavin & folic acid), Chicken base (salt, sugar, chicken fat, modified food starch, hydrolyzed corn protein, onion powder, spices, dehydrated chicken meat, natural & artificial flavors, disodium inosinate & disodium guanylate), parmesan cheese, pepper, oregano and selected spices.
Please store in a cool dry place.

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